Liam Tomlin ‘s
Creamy Mussels
Recipe Date:
Dec 1, 2021
Difficulty:
Medium
Measurements:
Metric
Chef Liam Tomlin of the exceptional Chefs Warehouse empire invites us into his home kitchen for a pairing of our Estate Chardonnay with a wonderfully simple, sumptuous twist on his famous creamy fresh mussels in a Chardonnay sauce.
Ingredients
- Olive Oil
- Mussel's
- Butter
- 2 Sprigs of Thyme
- 2 Bay Leaves
- 1 Lemon
- 2 Chopped Cloves of Garlick
- 2 Chopped Brown Onions
- 1 Cup Pouring Cream
- Salt
- White Pepper
- Paul Cluver Chardonnay
Directions
Chef Liam Tomlin of the exceptional #ChefsWarehouse empire invited us into his home kitchen for a pairing of our Estate Chardonnay with a wonderfully simple, sumptuous twist on his famous creamy fresh mussels in a Chardonnay sauce.
Watch HERE to see how he prepares this easy-peasy, flavour packed dish